Chopped :: The magazine for hot rod and custom car enthusiasts

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Richard Townsend – 54 Chev

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About Chopped

Introductions would be a great place to start - you have Kyle Ford, Ryan Ford, and Paul Williams. The three of us have all had a hand in putting this magazine together simply because of our love for rods, customs and old cars in general. We wanted an Australian based magazine to promote and push traditional hot rod & custom building.

Published quarterly the Magazine has a focus mostly on the Australian traditional style rodding scene of the past and current. We also run the annual Chopped Rod and Custom show, which is hot rod festival with live music, tiki bar, and hot rod dirt drags on the first weekend of every October.

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